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Congee with green vegetables

It's a kind of porridge that my mother cooks with a fever and doesn't want to eat. It's very light. I really miss it.

3 Steps

Chinese cabbage porridge

In winter, eating cabbage is healthy. It's convenient and delicious. A bowl in winter. Comfortable.

5 Steps

Porridge with lettuce

It's very easy to catch fire in the winter in the north. In addition, there are many snacks these two days. I woke up early and found two big blisters on my mouth. It's almost new year's day. How hard to see. Hurry to eat some light. Dispel stomach heat.

1 Steps

Congee with round seeds and vegetables

The new year's taste is clear. It's busy again after the festival. It's time to make a round night ahead of time. Let's have some glutinous rice balls to taste. The family is very happy to taste them. They taste very good.

5 Steps

Congee with mushrooms and vegetables

When there is nothing in my family, I make porridge with green vegetables. The old people and children are very happy. Since ancient times, porridge has been used to nourish the stomach. Green vegetables and minced meat made by ourselves are put... ...

6 Steps

Porridge with vegetables

It's a bad day today. It's raining heavily. It's inconvenient to go out. There's nothing delicious at home. There are some leftovers at home. Just make a bowl of porridge.

5 Steps

Peanut and green vegetable congee

My mother-in-law made this porridge for the first time. My husband was very excited and told me that it was good to drink. Green vegetables like emerald make ordinary white rice.

4 Steps

Vegetable congee

I have to cook porridge once a week. My husband likes it very much.

5 Steps

Spinach porridge

People who have tonsillectomy are most suitable for this bowl of porridge.

5 Steps

Vegetable congee

Wash the millet in hot water and put it in the pot. Do not peel the pumpkin. (the skin is very nutritious and the crude dietary fiber promotes digestion.) remove the core of the jujube and boil the millet for five minutes, then put the jujube co... ...

2 Steps

Bacon and vegetable porridge

My husband is not at home today. I can't finish cooking alone. I don't want to eat the leftovers. See the rest of last night's rice. A whim. Why not make a bowl of porridge. New year's bacon hasn't been eaten yet. There are meat, vegetables and ... ...

1 Steps
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